Sunlit Petal Essence (蛋黃白蓮蓉)
$68.00
Carefully selected premium white lotus paste is combined with skilfully diced egg yolk to form a harmonious blend, offering a rich and velvety taste sensation that embodies the spirit of the Mid-Autumn Festival.
Once upon a time in a small, picturesque village in China, the townspeople gathered together in anticipation of the annual Mid-Autumn Festival. Preparations were in full swing, and everyone was eager to celebrate this auspicious occasion. Among them, the renowned local baker, Master Li, readied himself for the day that would test his culinary prowess. In his heart, Master Li knew that his mooncakes would not be ordinary confections; they would capture the essence of the festival and resonate with the soul.
Early that morning, Master Li began his labor of love. With his skilled hands, he started by crafting the sumptuous filling for his mooncakes. The delicate fragrance of premium white lotus paste filled the air as Master Li tenderly kneaded the dough. He then meticulously diced the egg yolks into small, delicate pieces, creating a perfect harmony between their flavours. As Master Li folded the egg yolk into the white lotus paste, the melding of the two seemingly disparate ingredients symbolised the unity shared among friends and family during the Mid-Autumn Festival.
After hours of diligent work, Master Li’s mooncakes emerged from the oven, exuding a warm, golden glow. With hearts full of gratitude, the villagers broke into a chorus of applause, as they knew the essence of the Mid-Autumn Festival had been encapsulated in those masterfully crafted pastries. As they eagerly took their first bites, the rich and velvety taste sensation brought smiles of pure joy, reminding everyone of what the celebration truly represented – unity, happiness, and the love that transcends time and distance.
Size | Thin (6cm Diameter) |
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Expiry | 3-Months from Production |
Flavour | Savoury |
Net Weight | 740g / 4 x 185g |
Quantity | 4 Per Box |
Reheat | Ready to eat or microwave without packaging for 30 seconds |
Ingredients | White Sugar, Lotus Seed, Vegetable Oil, Trehalose, Sorbitol, Water, Flour, Egg, Peanut Oil, Lye Water, Lemon Juice, Citric Acid, Glucose Syrup, Custard Powder, Sodium Dehydroacetate, Peanut Oil, Salt, Egg Yolk |
Allegens | Contains Gluten, Pork, Egg, Soy, Seafood, Milk, Nuts |
Manufacturer | CB Central Kitchen Pty Ltd, 1-1570 Centre Rd, Springvale 3171, AUSTRALIA |